- Country: Morocco
- Summary: Providing a business asset share in a company. The tender involves the evaluation of a commercial asset, specifically a shop that sells pies and beverages located in the Hassani neighborhood, alley no. 2, 7 and 9 Beni Mellal, as a share in the compan
- MAT Ref No: 130933163
- Deadline: 30 Nov 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 23/2025
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- Description:
- Providing a business asset share in a company. The tender involves the evaluation of a commercial asset, specifically a shop that sells pies and beverages located in the Hassani neighborhood, alley no. 2, 7 and 9 Beni Mellal, as a share in the company STE FTOUR ELKHAIR SARI, which is in the process of being created. The total capital is 500,000.00 dirhams, and the commercial asset is valued at 500,000,000 dirhams.
- Documents:
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CLICK HERE TO LOGINProviding a business asset share in a company. The tender involves the evaluation of a commercial asset, specifically a shop that sells pies and beverages located in the Hassani neighborhood, alley no. 2, 7 and 9 Beni Mellal, as a share in the compan - Morocco Tender
The MRS. ZAHROUN FATIHA, a Government sector organization in Morocco, has announced a new tender for Providing a business asset share in a company. The tender involves the evaluation of a commercial asset, specifically a shop that sells pies and beverages located in the Hassani neighborhood, alley no. 2, 7 and 9 Beni Mellal, as a share in the compan. This tender is published on MoroccoTenders under MAT Ref No: 130933163 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-30.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
