International open tender for the supply of food products Tender
Notice for International open tender for the supply of food products for marine populations, specifically soft fruits for Aida Harta School in Fez. The tender includes requirements for the content, presentation, and creativity of the competitors- examples as pe in Morocco. The reference ID of the tender is 138958973 and it is closing on 27 Apr 2026.
Tender Details
- Country: Morocco
- Summary: International open tender for the supply of food products for marine populations, specifically soft fruits for Aida Harta School in Fez. The tender includes requirements for the content, presentation, and creativity of the competitors- examples as pe
- MAT Ref No: 138958973
- Deadline: 27 Apr 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.:Login to see details
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CLICK HERE TO LOGINInternational open tender for the supply of food products for marine populations, specifically soft fruits for Aida Harta School in Fez. The tender includes requirements for the content, presentation, and creativity of the competitors- examples as pe - Morocco Tender
The MINISTRY OF INTERIOR GENERAL DIRECTORATE OF NATIONAL SECURITY DIRECTORATE OF EQUIPMENT AND BUDGET FINANCIAL DEPARTMENT, a Government sector organization in Morocco, has announced a new tender for International open tender for the supply of food products for marine populations, specifically soft fruits for Aida Harta School in Fez. The tender includes requirements for the content, presentation, and creativity of the competitors- examples as pe. This tender is published on MoroccoTenders under MAT Ref No: 138958973 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-04-27.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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